Valcucine kitchens

Ergonomics means a man-oriented design kitchen, a "tailor-made" kitchen where each unit is intended to help personal requirements.

An ergonomic kitchen is also fine, cosy and comfortable by definition: in a room transmitting comfort, it is impossible to separate aesthetics from functionality. Thus, forms are shaped with unusual lines yet playing a perfect match for the requirements of safety, functionality and design of a person.

Ergonomics means therefore comfort, accessibility, and care for health. Each space, size and opening is designed with a focus on mobility in an area recalling familiar cosiness and quiet.


Today when designing a kitchen innovation means manufacturing while "dematerialising". It means lowest use of raw materials, reuse, energy-efficiency, and care for environment. It involves reaching such a standard to allow for fully recycling any product and non-toxicity of materials and processing.

Innovation is also an uninterrupted search for new materials and shapes, assuring aesthetically pleasant kitchens, yet rugged and long lasting.

Innovation is imagination capability. Innovating means to look ahead, focusing on the world of tomorrow and the legacy to leave to new generations.